This webinar from Bucher Vaslin North America explores insights from the 2018-2021 harvests in the North American wine industry. In the video, Pauline De Coudenhove describes the company Lamothe-Abiet, its history, products, goals, and distribution. Eglantine Chauffour then describes challenges and solutions for North American winemaking, such as the reduction of SO2, phenolic management, and new yeast that reduces alcohol and increases acidity. The video recording runs 40:41 minutes in length.

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